Purple eggplant seeds
F1 hybrid seeds, early maturity, resistance to bacterial wilt and drought, 35cm in length, 5.5cm in diameter, weight about 300grams, deep purple skin, glossy and smooth, white flesh and green sepal.
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E15 Nongfu disease-resistant long purple eggplant seeds
Feature:
F1 hybrid purple eggplant seeds, mid-early maturity variety, after sowing about 100 days to first harvest in spring, about 86 days in autumn, harvest time about 50 days in spring, 70 days in autumn, medium resistance to bacterial wilt and drought, yield about 3000 to 4000kgs/667m2.
Fruit:
Fruit is 35 cm in length, 5.5cm in diameter, weight about 300grams per fruit, deep purple-red fruit skin, glossy and smooth, white flesh, purple-green sepal, good fruit hardness, and resistance to storage and transportation.
Cultivation point:
Plant number: 1000 to 1200plants/667m2
Plant method: transplanting
sowing dosage: 40 to 50grams/667m2
Plant space: 70 - 80cm x 50 - 60cm
Best grow temperature: 20 to 30 degree
Planting season: Spring and autumn
Eggplant seeds quality:
Purity |
Neatness |
Germination percentage |
Moisture |
Origin |
≥95.0% |
≥ 98.0% |
≥ 85.0% |
≤7.0% |
China |
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